Our Lamb products are 100% Australian. Our Lamb suppliers undertake ethical, environmentally sound practices and their livestock are completely pasture raised for life!
The better the lifestyle of the animal, the better the meat will taste, and we source the tastiest and highest quality Lamb on the market.
Our extensive range of Lamb products are available in-store.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Wonderfully lean, with a delicious tender texture and rich flavour, Lamb Backstrap is a prized and super-versatile cut of meat that is considered to be the Lamb equivalent of Eye Fillet or Fillet Mignon.
Our FREE-RANGE, GRASS FED and GRASS FINISHED Tasmanian Lamb Backstrap is beautifully lean, extremely tender and perfect for steaks on the barbeque, cut into strips to use in salads or stir fries or even in a quick casserole.
Perfect for a quick weeknight meal or a formal dinner party, you can’t go past this luxurious and impressive cut.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
A great alternative to more expensive cuts of Lamb, our Tasmanian GRASS FED and GRASS FINISHED Lamb BBQ Chops are renowned for producing tender and flavoursome meat, no matter which way you choose to cook them.
Sourced from award winning Lamb of Tasmania, our Lamb BBQ Chops are 100% FREE RANGE and FREE from any nasties. Just pure and natural Lamb, as Mother Nature intended.
This Aussie “all-rounder” is great value for money, versatile and tastes divine. Whether you flame grill on the barbeque or use them as a meaty base in a braise or stew, our Tasmanian FREE-RANGE Lamb BBQ Chops are a “must have” on your menu!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Dig into the hearty taste of our GLUTEN FREE Tasmanian GRASS FED and GRASS FINISHED ROSEMARY & MINT Lamb BBQ/Shoulder Chops.
These Chops pack a punch of robust flavour. We’ve seasoned them with just the right amount of ROSEMARY & MINT to enhance their natural, rich taste, without overpowering them.
Ideal for grilling or a quick fry-up, our ROSEMARY & MINT Lamb BBQ/Shoulder Chops are a hit at any barbeque or family dinner!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
For most people, Lamb Brains are not an everyday menu item but due to a resurgence, thanks to a generation of adventurous eaters, they are now being used in various cuisines around the world.
Commonly featured in dishes such as brain fritters, curries, stews or sautés, they can also be used as a filling for pastries or incorporated into pates and terrines.
Composed mostly of fatty tissue, they are very mild with an almost sweet flavour and soft texture and can be crumbed and deep-fried, sauteed, poached or roasted with excellent results.
Sold in a convenient 6 pack. Find them in our Freezer section.
Tasmanian GRASS FED |GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Experience the finest with our Tasmanian GRASS FED and GRASS FINISHED Lamb Chump Chops - a showcase of succulent tenderness and mouth-watering flavour.
Sourced from award winning Lamb of Tasmania, our Lamb Chump Chops contain NO Antibiotics, Hormones, Vaccines or Growth Promotants, ensuring you top-tier quality with unparalleled taste.
Whether you’re grilling, pan-searing or roasting, our Lamb Chump Chops promise a delightful meal for any occasion. Their juicy texture and rich marbling make them an ideal choice for creating dishes that impress and satisfy.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Ditch the curry houses and Indian restaurants because our GLUTEN FREE and mildly spiced, ready-made Lamb Curry beats the flavours of every single takeout and it’s so easy!
Absolutely tender and juicy pieces of Tasmanian GRASS FED and GRASS FINISHED Lamb infused with our selection of traditional spices, creates a symphony of flavours that will transport your taste buds to the heart of India.
Quick and convenient and perfect for any occasion, serve alongside a bed of rice or on top of some creamy mash for a memorable meal that the whole family will enjoy!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Lamb Cutlets are considered to be one of the most premium cuts of Lamb and our Tasmanian GRASS FED and GRASS FINISHED Lamb Cutlets are exquisitely tasty and tender.
Taken from whole Racks of Lamb and intricately cut and trimmed instore by our master Butchers to remove excess weight or fat, our Tasmanian FREE-RANGE Lamb Cutlets possess a delicate and tender texture, making them ideal for grilling or pan-frying.
Containing NO Antibiotics, Hormones, Vaccines or Growth Promotants, these healthy, juicy and tender Lamb morsels are simply delicious and guarantee to deliver a satisfying dining experience!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Exquisitely delicious and tender, our Tasmanian GRASS FED and GRASS FINISHED Crumbed Lamb Cutlets are packed full of flavour and will leave the whole family coming back for more.
Tenderised and meticulously crumbed instore in either our Plain or GLUTEN FREE Fine White Breadcrumbs, these delicious Lamb morsels with their crispy crunch, are guaranteed satisfaction in every bite.
Completely FREE RANGE, our Tasmanian GRASS FED and GRASS FINISHED Crumbed Lamb Cutlets are healthy and tasty, with unsurpassed quality and consistency. Just as you would expect, they’re scrumptiously tender, juicy and packed full of flavour.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Bring the pub to your plate with our juicy and tender Tasmanian GRASS FED and GRASS FINISHED GLUTEN FREE Crumbed Lamb Cutlets!
Each Cutlet has been cut and trimmed by our skilled Butchers and then crumbed to perfection in our gourmet GLUTEN FREE Breadcrumb, ensuring a satisfying and healthy crunch in every bite.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our Free-Range Tasmanian GRASS FED and GRASS FINISHED Lamb Cutlets have been prepared in store and crumbed to gourmet perfection with our Parmesan, Garlic and Parsley Crumb.
This delectable blend features a creamy sharpness of Parmesan Cheese, complemented by the aromatic allure of Garlic. Adorned with visually appealing flecks of Parsley that add a touch of elegance, we’ve created Cutlets that are irresistibly crispy and bursting with flavour.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Make your meals even more mouth-watering with the delicious flavour of our Tasmanian GRASS FED and GRASS FINISHED Diced Lamb.
Sourced from our trusted Lamb Producers, our delectable Lamb with its smooth and juicy flavour, has been expertly processed, trimmed and diced to retain its natural tenderness.
Embrace the convenience of our Diced Lamb and unlock a world of culinary creativity. These tender pre-cut Lamb pieces are your ticket to a diverse range of dishes. Whether you’re concocting a hearty stew, a fragrant curry or a flavourful kebab, our Diced Lamb simplifies your prep work and lets you elevate your cooking game!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Switch up your cooking from humdrum to heavenly with our FREE-RANGE Tasmanian GRASS FED and GRASS FINISHED Lamb Fat.
A natural, versatile and delicious replacement for oil or butter, it brings a superior taste and texture to so many dishes; from adding irresistible crunch to roast potatoes to creating a silken, sumptuous sauce. Simply render down in your slow cooker until liquid form. Strain and jar for animal healthy fat goodness.
A fantastic addition for dietary cooking or the good old deep fryer, you’ll love frying, sauteing and searing with this Fat due to its high smoke point at approx. 190 degrees.
Find it in our Freezer section.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Lamb Flaps (also known as Lamb Ribs, Breast or Belly) are an inexpensive cut containing a portion of rib bones, which can be removed if required.
A relatively tough cut, Lamb Flaps are perfectly suited for roasting, smoking and long slow cooking methods so that the fat can render and drip away. They can be used in a curry dish and take on marinades and seasonings well due to their coarse texture.
Traditionally deboned, stuffed, rolled and tied for a luscious Lamb Roast, whether cooked whole or cut into strips, our Tasmanian GRASS FED and GRASS FINISHED Lamb Flaps are an ideal and economical cut for the whole family!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Lamb Hearts are certainly not part of an everyday, home menu but if you’re fan of Lamb, then our Tasmanian GRASS FED and GRASS FINISHED Lamb Hearts are a definite “must try”.
This underrated cut has a strong lamb flavour and is ideal to add to stews, casseroles and curries. Braising it low ‘n’ slow for 2-3 hours gives you melt-in-your-mouth texture with strong, deep flavour. Alternatively, they can be stuffed and roasted or sliced into steaks and fried. You can even add it to meatloaves.
With their wealth of nutritional value, add our Lamb Hearts to your next Lamb Hotpot and reap the rewards. Find them in our Freezer section today!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Take your barbeque game to the next level with our GLUTEN FREE Marinated Lamb Kebabs!
Comprising hand selected lean and tender pieces of Tasmanian GRASS FED and GRASS FINISHED Lamb bathed in our special GLUTEN FREE gourmet ROSEMARY & MINT Marinade and threaded with fresh, plump vegetables, for a tasty bite.
The perfect crowd pleaser when entertaining or an easy weeknight dinner. Guaranteed to be the star of the show!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our Tasmanian GRASS FED and GRASS FINISHED Lamb Kidney is a deeply flavoured piece of meat that is incredibly nutritious, containing high amounts of B Vitamins, as well as being rich in Protein, Zinc, Copper, Iron, Folate and Vitamin C. This is why they have been included in traditional diets for thousands of years!
It’s important when consuming organ meat/offal to ensure it’s completely Antibiotic, Hormone and Chemical free. Rest easy knowing that our FREE-RANGE Lamb Kidneys contain NO nasties.
Incorporate this natural “super food” into your diet today and reap the benefits!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Exceptionally tender and lean is our Tasmanian GRASS FED and GRASS FINISHED Leg of Lamb. Infused with robust flavour and moisture, it’s a delicious, stress free and hearty meal that everyone will enjoy.
Known for its unsurpassed quality and consistency, our Tasmanian GRASS FED and GRASS FINISHED Leg of Lamb its succulently juicy and tender, and a stress-free and hearty meal on your menu this week.
Sunday’s Roast Dinner never tasted so good. Go ahead and indulge in this Aussie classic!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Treat your taste buds and your family to a delicious meal with our Boned & Rolled Leg of Lamb.
Made from 100% Tasmanian GRASS FED and GRASS FINISHED Lamb, each juicy and tender Leg has been expertly deboned for your convenience, so you can get straight to cooking.
Serve it up with your favourite sides and enjoy a mouth-watering feast that’s sure to become a household favourite.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our Tasmanian GRASS FED and GRASS FINISHED Easy Carve Lamb Leg is one of the highest quality items in our range. An entire Leg of Lamb, professionally sealed and wrapped, ready to be seasoned and cooked however you see fit.
When we say “easy carve” we mean it. You won’t find a more meticulously selected and prepared Lamb Leg. We’ve removed the bone through the centre of the meat leaving some bone attached at the end of the roast, making carving quick and easy for your convenience.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Tender, delicious and a real traditional favourite, our Tasmanian GRASS FED and GRASS FINISHED Lamb Liver (aka Lamb’s Fry) is one of nature’s true superfoods! The nutrition in Lamb Liver is very high, packed with Protein, Iron, Thiamine, Folate, Selenium, Phosphorous, Zinc, Omega-3s, Vitamin A and several B Vitamins to help build muscle, store energy, boost stamina and endurance. Liver is a great natural and healthy way of getting nutrients into your every-day diet.
An inexpensive cut of meat, Lamb Liver packs plenty of flavour and happens to be very simple to cook. Just slice, coat in seasoned flour and fry up with onions, gravy and some of our award-winning instore Bacon. Yum!! Find it in our Freezer section.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Looking for a classic cut of Lamb that never fails to deliver? Look no further than our Tasmanian GRASS FED and GRASS FINISHED Lamb Loin Chops!
Known for their delicate texture and rich flavour, these juicy and succulent Chops are the ultimate crowd-pleaser and a favourite amongst our customers.
Perfect for grilling, pan-frying or oven roasting, these moreish Chops with their succulent meat and exquisite taste create a delightful sensory experience. A true culinary gem, our Lamb Loin Chops are sure to make any meal a memorable one.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Bite into deliciousness with our tender and juicy GLUTEN FREE Seasoned Tasmanian GRASS FED and GRASS FINISHED Lamb Loin Chops. These juicy, tender and insanely rich Lamb morsels should be a definite “must-have” on your menu.
Infused with a classic combination of Mint, Rosemary, Onion, Garlic and selected Mixed Herbs, our Seasoned Lamb Loin Chops impart the perfect balance of flavours to create a mouth-watering crescendo.
Add these to your weeknight menu - you won’t be disappointed!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Indulge in the exquisite taste of our Tasmanian GRASS FED and GRASS FINISHED Lamb Mince, a premium product that promises to elevate your culinary creations to new heights.
Sourced from Lamb of Tasmania, our FREE-RANGE premium Lamb Mince is FREE of Antibiotics, Hormones or Growth Promotants and guarantees the highest in tenderness, taste and texture. Having been made to 90CL standard, it cooks beautifully and boasts unparalleled tenderness and succulence, making it perfect for an array of delectable dishes.
Add it to your shopping list today to experience its exceptional flavour!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our pre-made GLUTEN FREE Mongolian Lamb is a culinary delight that captivates the senses. Tender strips of Tasmanian GRASS FED and GRASS FINISHED Lamb, marinated in a harmonious blend of our sweet savoury sauce with its symphony of Mongolian spices, creates a savoury sensation that lingers on the palate.
Whether enjoyed with a side of fluffy rice or nestled within a bed of crisp vegetables, our Mongolian Lamb is a quick and convenient meal option, that transports you to the vast landscapes of Mongolia!
$24.99 kg
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our Tasmanian GRASS FED and GRASS FINISHED Lamb Neck Chops showcase the perfect balance of lean meat and succulent marbling, ensuring a melt-in-your-mouth tenderness that sets them apart. Each Chop has been expertly trimmed to highlight the unique texture and flavour profile of the Lamb Neck, making it a delightful addition to your culinary repertoire.
Versatile and full of character, our Lamb Neck Chops are perfect for slow-cooking methods, allowing the meat to absorb rich flavours and become fork-tender. Whether simmered in a savoury stew, braised to perfection, or grilled for a smokey finish, these Chops offer a gourmet touch to your favourite recipes.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
A classic Restaurant dish and a specialist Butcher’s cut, our Tasmanian GRASS FED and GRASS FINISHED Rack of Lamb is sweet, juicy and oh so delicious!
Making a spectacular centerpiece, this luxurious cut is FREE of all nasties, naturally healthy, super tender and loaded with flavour.
Perfect roasted, grilled or even smoked, our luscious Rack of Lamb pairs well with a variety of marinades from simple Mediterranean Herb/Garlic, French style Mustard/Rosemary or Middle Eastern heavily spiced. It also shines with only Rosemary and Sea Salt.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Looking for something that’s a little different? Then try our GLUTEN FREE marinated ROSEMARY & MINT tasty Lamb Rissoles.
We’ve taken our recipe straight from Granny’s cookbook and given this retro family favourite a makeover by marinating in a delectable gourmet blend of ROSEMARY & MINT.
Deliciously juicy, tender and packed with flavour, this old-fashioned Australian classic just got better!! A guaranteed crowd pleaser that will be popular with the whole family!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
You don’t need to be feeding the entire family or guests to enjoy our sumptuous premium Tasmanian GRASS FED and GRASS FINISHED Mini Lamb Rump Roast.
Simply a smaller joint of lamb and suitable for two to three people, our Mini Lamb Rump Roasts come packaged “roast-ready” and able to be cooked in 40-60 mins for a quick weeknight roast.
Moisture filled, our Mini Lamb Rump Roasts are big on natural Aussie Lamb flavour, tender, amazingly versatile and sure to be a favourite weekly meal!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Indulge in the savoury delight of our GLUTEN FREE Roast Lamb & Caramelised Onion Sausages. Skillfully crafted instore from tender FREE-RANGE Tasmanian Lamb and blended with sweet Caramelised Onions, each bite offers a perfect harmony of flavours, making these Sausages a true culinary treat.
Always a winner as a simple, convenient meal or a quick and tasty barbeque bite, it’s time to give these Bangers a go! We promise you’ll love them.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones or Growth Promotants
Get your taste buds ready for a flavour explosion with our GLUTEN FREE Lamb, Cracked Pepper & Worcestershire Sausages! The peppercorn and Worcestershire sauce add a bold kick of flavour that'll leave you coming back for more.
Whether you're grilling them on the barbeque or pan-frying for a quick and easy meal, these sausages will add some excitement to your dinner table.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Pumpkin, Feta & Shallots has been an award winning flavour combo for quite some time, so we’ve done a different take on your traditional Lamb Sausage.
The perfect combination of FREE-RANGE 100% GRASS FED and GRASS FINISHED Tasmanian Lamb, salty Feta and fresh savoury Shallots, we’ve balanced the flavours to this classic with sweet, buttery Pumpkin, making a rich and moreish GLUTEN FREE gourmet Lamb Sausage that is bursting with flavour!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Handcrafted in store, our GLUTEN FREE Lamb, Spinach & Feta Sausages are sure to become the star of your next dinner.
Premium GRASS FED and GRASS FINISHED Tasmanian Lamb combined with the saltiness of Feta Cheese and the savoury undertones of Spinach bring a delicious twist on a family favourite.
Packed with juicy, savoury goodness, this hearty Sausage will be a hit with everyone!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Amazingly tender and full-flavoured, our Tasmanian GRASS FED and GRASS FINISHED Lamb Shanks are meaty, juicy and a memorable tasty biteful.
Ideal for braising or slow cooking to lock in fantastic textures and taste, our delicious FREE RANGE Lamb Shanks work great in stews, curries or whole with creamy mash and seasonal vegetables.
Delectable, melt-in-your-mouth tender Aussie Lamb with a soft, mouth-watering depth of flavour, they’re virtually foolproof with minimal effort. Slow cooked to perfection, our Lamb Shanks are incredibly tender and deliver fall-off-the-bone Lamb goodness.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Tender, juicy and delicious, our Tasmanian GRASS FED and GRASS FINISHED Lamb Shoulder Roast (Bone In) is an absolute crowd pleaser.
Roast it whole, braise it, smoke it, throw it in the slow cooker, cut into small pieces for stewing, or even use it for making hearty soups or pastas.
Easier to cook than a Lamb Leg, this versatile cut of meat is full of flavour, moisture and tenderness and perfect to feed a large crowd for Sunday lunch or Christmas dinner. You can’t go wrong with this classic!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
A delicious and more affordable roasting cut, our Tasmanian PASTURE RAISED & FINISHED Lamb Shoulder MINI Roast is fantastic when slow-cooked. Its natural marbling adds exceptional flavour and keeps this cut moist and juicy during cooking.
Sourced from award-winning Lamb of Tasmania, FREE-RANGE and with NO nasties, our Lamb Shoulder MINI Roast is the ultimate mid-week Roast for two or three. Tender, rich and deeply delicious, it’s a showstopper that not only tastes amazing, but also presents well on the plate.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
If it’s “Tasmanian GRASS FED and GRASS FINISHED”, you know, without a doubt, that it’s going to be tender and flavoursome. So goes it with our FREE RANGE Boned & Rolled Lamb Shoulder. When cooked slowly, it develops deep rich flavours and the meat becomes so tender it falls off the bone.
Skillfully boned and rolled instore by our Butchers for your convenience, our Lamb Shoulder will retain its shape when cooked.
Ideal for roasting whole, serve this juicy cut with roast vegetables, gravy and mint sauce and you are guaranteed a divine meal!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
A slow-roasted classic, our Tasmanian GRASS FED and GRASS FINISHED Boneless Lamb Shoulder Roast is full of flavour and rich in taste. This ample cut consists of nicely marbled meat that has a pronounced sweetness and when cooked gently, its deliciousness just melts in your mouth.
Deboned and hand-trimmed by our Butchers, our Lamb Shoulder Roast is extremely versatile and perfect cooked whole or cut into pieces for stews, curries and tagines or slapped on the grill, cooked in no time and carved into thick slices.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Lamb Spare Ribs, just like Pork Ribs, have more fat and bone than meat. However, they are extremely tasty when cooked low and slow, with meat practically falling off the bone.
If you love eating Ribs or just anything on the bone, you’re going to love our Tasmanian GRASS FED and GRASS FINISHED Lamb Spare Ribs. Rich and decadent, it’s likely you’ll eat more of them than you anticipated. Once you start, you just can’t stop!
Whether you’re hosting a barbeque, having a quiet night in or preparing a cozy family dinner, our FREE-RANGE Lamb Ribs will be sure to impress.
Tasmanian GRASS FED|GRAS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
An economical cut that is lip smackin’ good when braised slowly, oven roasted or barbequed is our GLUTEN FREE, HERB, CHILLI & GARLIC Lamb Spare Ribs.
Packing a punch of robust flavour, we’ve seasoned our plain Tasmanian GRASS FED and GRASS FINISHED Lamb Spare Ribs with just the right amount of HERB, CHILLI & GARLIC, enhancing their naturally rich taste, without overpowering them.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Considered a Butcher’s treat, our GLUTEN FREE Tasmanian GRASS FED and GRASS FINISHED Lamb Spare Ribs can be roasted until sticky and delicious or alternatively, cooked over the barbeque for that finger-lickin’ result.
Infused with a classic combination of Mint, Rosemary, Onion, Garlic and selected Mixed Herbs, our SEASONED Lamb Spare Ribs impart the perfect balance of flavours to create a mouth-watering crescendo.
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Expertly cut and trimmed by our skilled Butchers, our premium Tasmanian GRASS FED and GRASS FINISHED Lamb Steaks have an amazing taste, consistency and quality. Delicate and beautifully tender, they’re as versatile as they are delicious.
Our Lamb Steaks give great results cooked under the grill, in a hot skillet or pan, or on the barbeque, making them an excellent option for a midweek or weekend meal.
Containing NO Antibiotics, Hormones, Vaccines or Growth Promotants, our luxurious Lamb Steaks are tender and lean, healthy and bursting with natural Aussie Lamb flavour!
Tasmanian GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our Tasmanian GRASS FED and GRASS FINISHED Lamb Stir Fry Strips are great for changing up your classic stir fry meals and adding a new flavour to give your already great meals, a twist.
Fresh, lean and tender with a clean crisp natural taste, our Lamb Stir Fry Strips are sourced from 100% FREE RANGE Tasmanian Lamb and contain NO Antibiotics, Hormones, Vaccines or Growth Promotants, making them a super healthy and delicious addition to your menu.
Purchase yours today and add variety to tonight’s meal. We know they’ll love you for it!
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