Our premium Beef cuts are testament to the fantastic quality of Australian Beef, which is world renowned for its wholesome, tender, juicy and all-round tasty flavour.
At Meat@Landsborough, we are all about providing the most healthy and natural tasting flavour around.
That’s why we source the best of the best.
Our Beef is sourced from ethical Australian farmers who raise FREE-RANGE, GRASS FED and GRASS FINISHED healthy cattle.
As a result, our beef is healthy, flavoursome and FREE of any harmful nasties.
Our wide range of naturally delicious Australian Beef cuts are perfect for any occasion!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Lean and very fast to cook, our FREE-RANGE BBQ Steak, also known as Minute Steak, is ideal for steak sandwiches, beef burgers, schnitzels, stir fries or a tasty barbeque.
Thinly sliced, carefully tenderised for optimal texture and juicy tenderness, our GRASS FED|GRASS FINISHED BBQ Steak, with its mouthwatering flavour, is perfectly suited for a speedy weeknight dinner, a quick lunch or a versatile ingredient in a variety of dishes, making it a “must-have” for any time-pressed gourmet.
You can fry it in the pan or grill it on the barbie. It’s your speedy Steak for busy days!
Yearling GRASS FED|GRASS FINISHED
Antibiotics, Hormones, Vaccines or Growth Promotants
Our PASTURE RAISED & FINISHED Yearling Blade Steak is an affordable cut from the shoulder blade area of the forequarter. It’s a heavily exercised muscle that has a distinctive line of connective tissue through the meat, that softens to gelatin when cooked low ‘n’ slow, making it perfect for slow-cooking or braising methods, yielding tender results for your casseroles or stews.
Often overlooked, this underrated cut brings hearty and wholesome flavour. Kept as a whole steak, diced or cut into strips for stir-fry, our FREE-RANGE Blade Steak is your versatile option that is always well priced.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
The ultimate canvas for pit masters and home cooks alike, our WHOLE Yearling GRASS FED and GRASS FINISHED Beef Brisket invites you to master the art of slow cooking or smoking.
Sourced from our trusted Aussie Beef Producers, our WHOLE Beef Brisket contains NO Antibiotics, Hormones, Vaccines or other Growth Promotants, resulting in pure, natural and bold flavoured meat, with extremely tender texture.
The beef equivalent of Pulled Pork, our WHOLE Yearling Beef Brisket is mouth-wateringly juicy and guaranteed to reward you with pure beef flavour.
GRASS FED|GRAIN FINISHED
GRASS FED and GRAIN FINISHED and renowned for its unparalleled marbling, our WHOLE Wagyu Beef Brisket marbled scored 6-7, when cooked low ‘n’ slow, offers a harmonious blend of rich flavour and unrivaled tenderness.
Sourced from prestigious Carrara 640, each premium cut is a testament to uncompromising quality and ethical standards.
Handpicked for discerning palates, discover the true essence of our WHOLE Wagyu Beef Brisket today and immerse yourself in culinary perfection!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our GRASS FED and GRASS FINISHED, GLUTEN FREE Beef Burger Patties are perfect for stocking the freezer, ready for when you feel like throwing a delicious Burger together.
Handmade instore from premium Yearling FREE-RANGE Aussie Beef and a mix of fresh tomatoes, onions, carrots and selected sauces, our juicy GLUTEN FREE Beef Burger Patties offer rich flavour and tenderness in every bite.
Enjoy the quality and taste that make these GLUTEN FREE Beef Burgers a standout choice for any meal!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Perfect on Burgers or on their own, our gourmet Angus Beef Burger Patties are guaranteed to go down a treat!
Freshly ground instore to bring out the best of premium Aussie Yearling GRASS FED and GRASS FINISHED Angus Beef, our FREE-RANGE Angus Beef Burgers have just the right level of balance that every good Beef Patty needs.
Using only quality Beef ensures you get maximum flavour. That’s why all of our Beef is ethically raised, GRASS FED, GRASS FINISHED and free roaming, to ensure that you receive Beef that is leaner, healthier and always rich in flavour.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
A “must-have” for any Beef lover is our Yearling GRASS FED and GRASS FINISHED Cattleman’s Steak.
Also known as Rib Eye on the Bone, our Cattleman’s Steak is exceptionally succulent and tender, full of rich beefy flavour, FREE from all nasties and sure to impress both family and guests alike.
Suitable to grill, barbeque, roast or smoke, there’s no denying its allure - it’s a definite “see-and-taste” experience like no other.
Moisture filled, hearty flavoured and guaranteed juicy tender, it’s time to “Cowboy Up”!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Beef Cheeks frequently feature on Restaurant menus and are prized for their rich robust flavour and meltingly tender texture. This unique cut is truly divine and gives an incredible eating experience.
To unlock the full potential of our delectable Beef Cheeks, it’s essential to cook them low ‘n’ slow over an extended period of time, allowing the flavours to meld together, resulting in tender and succulent, melt-in-your-mouth perfection.
Whether you braise them in a rich red-wine sauce or smoke them to perfection, there’s no denying the flavourful experience that our Yearling GRASS FED and GRASS FINISHED Beef Cheeks bring to your table! Find them in our Freezer section today.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
There’s nothing more satisfying than a healthy and wholesome, stick-to-your-ribs casserole or stew, with flavourful beef chunks, thick rich gravy and country vegetables. One that you can sop up the flavours with a side serve of hot crusty bread. The one that fills your tummy and comforts you, like a big ole hug.
Our Yearling GRASS FED and GRASS FINISHED diced Chuck is the perfect cut for braises, casseroles and stews, having been expertly trimmed and diced in store, for your ease and convenience.
Economical, versatile, tender and naturally tasting, our diced Chuck will bring home the flavour for you, every time!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Haven’t we all had Mamma’s home-made Beef Stew? What’s not to love about beef, onions, carrots, potatoes and thick, rich graving coming together in cozy harmony. You know that healthy and wholesome, stick-to-your-ribs Beef Stew that screams flavour and comfort all in one!
Our Yearling GRASS FED and GRASS FINISHED Chuck Steak is the perfect cut for your next beef braise, casserole or stew. An economical cut with great texture and one of the most flavoursome beef cuts available.
Economical, tender and soft with a beautiful natural meaty flavour, its versatility is endless and can be used in any dish where you want to soak up the flavour.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Want something that is easy, healthy, versatile and budget friendly? Then look no further than our Yearling GRASS FED and GRASS FINISHED Corned Silverside. This popular homely staple gives you that sense of culinary comfort and old school nostalgia.
Corned inhouse using traditional methods, our FREE-RANGE Corned Silverside is FREE of Antibiotics, Hormones, Vaccines or Growth Promotants, so you can trust that you are feeding your family the healthiest and most natural tasting Beef on your plate!
(prepackaged whole/half primal cut)
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Indulge in the rich and juicy flavour of our premium FREE-RANGE Eye Fillet Steak - a gourmet experience that is sure to please even the most discerning of palates!
Cut from the Tenderloin and expertly trimmed by our skilled Butchers, our Yearling GRASS FED and GRASS FINISHED Eye Fillet Steak has been hand-selected for its exceptional quality and mouth-watering taste.
With its tender texture and intense flavour, this Steak is perfect for a special meal at home or a fancy dinner party. Or why not treat yourself to the best and savour the rich taste of our Beef Eye Fillet Steak today!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Classified as one of the most quality and premium cuts of Beef, our Yearling GRASS FED and GRASS FINISHED WHOLE Eye Fillet is the best of the best!
Prized for its delicious flavour and melt-in-your-mouth tender eating experience, this lean cut is packed with Protein, flavour and nutrition.
Best suited to portioning into steaks for pan-frying and barbecuing or strips for stir frying, but equally delicious roasted whole in a very hot oven. Our WHOLE Eye Fillet is Restaurant quality that won’t disappoint!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Always tender, lean and flavoursome, it's no surprise that our Eye Fillets are the most popular of all beef cuts.
Our certified ORGANIC Yearling GRASS FED and GRASS FINISHED WHOLE Eye Fillet, containing NO Antibiotics, Hormones, Vaccines or Growth Promotants, has been stripped of its silver skin and is ready for roasting, or to be carved into thick slices for a decadent, mouth-watering and tasty roasted Eye Fillet steak dinner.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Butt End Eye Fillet is known for its exceptional tenderness and succulent flavour and is arguably the softest Steak Cut, coming from the thickest end of the Eye Fillet/Tenderloin.
Completely GRASS FED and GRASS FINISHED with NO Antibiotics, Hormones, Vaccines or Growth Promotants, our WHOLE Butt End Eye Fillet is 100% pure Aussie Beef goodness, just as Mother Nature intended!
If you want the most tender Beef cut of all time, that delivers a melt-in-your-mouth, buttery succulence, then this one’s for you!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Beef Fat is great for rendering down to make Beef Tallow and our Yearling GRASS FED and GRASS FINISHED Beef Fat makes for a perfect cooking oil due to its higher smoke point of approx. 200 degrees.
Simply render down in your slow cooker at 54-60 degrees until liquid form. Strain and jar for animal healthy fat goodness. Once rendered, use for cooking, sauteing, frying and even in pastries. You can also use it to make candles, soaps, body products and to keep your cast iron in tip-top condition.
Versatile and economical, our FREE-RANGE Beef Fat will become an everyday ingredient that will replace most, if not all, other cooking oils in your kitchen.
Find it in our Freezer section.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
You will sometimes see roasted Marrow bones as part of a gourmet Restaurant menu, and they are something not to pass by.
Our Beef Femur Bones are cut lengthwise or centre cut (aka boat or canoe cut) to expose the Marrow and are perfect for roasting or smoking.
A roasted treat on their own, you can also add the roasted Marrow from our Yearling GRASS FED and GRASS FINISHED Femur Bones into a nutrient dense homemade bone broth to add to your culinary Beef collection. Collagen rich with incredibly rich flavour - their nutritional goodness is your “liquid gold”.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Simple, flavourful and absolutely juicy, our Yearling GRASS FED and GRASS FINISHED Fillet Mignons are perfect for a date night with your “someone special” or for entertaining guests at your next dinner party.
Prepared fresh in store, these tender Mignons contain premium Eye Fillet that has been wrapped in Bacon, adding a smoky flavour to your Fillet Steak while the Bacon crisps.
If you want a dish with exceptional tenderness and buttery succulence, and one that is sure to wow your friends and loved ones, then look no further - our Fillet Mignons are considered the top shelf cut of them all!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Gravy Beef is an economical cut of meat that is lean, tender, rich and perfect for slow cooking stews, casseroles, soups and curries. It’s simply Osso Bucco without the bone.
Perfect for easy dinners, whether you are feeding the family on a busy weeknight or entertaining friends on the weekend, it’s sure to warm tummies at dinner time and at lunch the next day too!
Whether you’re whipping up a classic beef stew, a spicy chilli or a savoury Beef Bourguignon, our juicy, tender, flavoursome and fork-tender Yearling GRASS FED and GRASS FINISHED Gravy Beef will be your next secret ingredient!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
If you are looking for a healthy and nutritious Protein source, Beef Heart is an excellent choice. With its high levels of essential nutrients, low fat content and delicious flavour, it can be a great addition to any meal.
Our Yearling GRASS FED and GRASS FINISHED Beef Heart, containing NO Antibiotics, Hormones, Vaccines or Growth Promotants, is naturally healthy, mild flavoured and a great way to rack up Amino Acids, improving your metabolism, supporting your immune system and energy production.
Try our Beef Heart today and experience the benefits for yourself. Find them in our Freezer section.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Delicious, entertaining and easy, Kebabs of all kinds are a great option for a quick weeknight dinner or weekend backyard barbeque.
Our gourmet Beef Kebabs comprise tender pieces of Yearling GRASS FED and GRASS FINISHED Beef soaked in our GLUTEN FREE gourmet BBQ RIB Marinade - a tasty, mildly spicy seasoning with robust Beef and Hickory Smoke flavour. We’ve added fresh crunchy seasonal vegetables for a succulent and juicy bite.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Beef Kidney, when prepared correctly, can be a tender and flavourful cut.
Incredibly nutritious and considered nature’s most powerful superfood, our Yearling GRASS FED and GRASS FINISHED Beef Kidneys are nutrient-dense and offer several health benefits when consumed.
Completely FREE RANGE, you can trust that our Beef Kidneys are FREE from Antibiotics, Hormones, Vaccines or Growth Promotants and the healthiest option to add to your diet.
Pair with our flavourful Yearling GRASS FED and GRASS FINISHED Beef for a traditional Steak and Kidney dinner!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Beef Liver is a deeply flavoured cut of meat that is the ultimate nutritional powerhouse. Used in many traditional dishes, this versatile and tasty cut can be introduced into your diet by adding to your everyday dishes such as savoury mince, spaghetti bolognaise, meatballs, rissoles, burger patties, meatloaves etc. It can be blended into a paste for spreading on toast, made into pate for tasty entertaining or sliced and fried with onions and gravy.
Often considered the multi-vitamin for carnivores, Beef Liver contains high amounts of essential nutrients that are lacking in modern-day. Our Yearling GRASS FED and GRASS FINISHED Beef Liver is a healthy, natural and incredibly nutritious addition to your diet.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Using a blend of premium GRASS FED and GRASS FINISHED Beef Mince and fresh produce, our GLUTEN FREE Meatballs are fantastic to pair with a tomato-based sauce and pasta or simply served straight off the barbeque as an entree or finger food with a tomato relish.
A certain crowd pleaser and made fresh instore, our ready-to-cook GLUTEN FREE Meatballs are great baked for 40-50 mins or pan fried for 20-30 mins until golden brown.
Don’t have the time to make your own? We’ve done the work for you!
Yearling GRASS FED|FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
It’s time to elevate your meals with our high-quality, nutrient-rich and delicious Carnivore Beef Mince blend, perfect for those seeking both taste and the nutritious health benefits.
Comprising 80% Beef Mince (85CL), 10% Beef Liver and 10% Beef Heart, PASTURE RAISED & FINISHED, NO Fillers or Binders and FREE from nasties, our Carnivore/Keto Beef Mince brings a natural, satisfyingly rich beefy taste.
Perfectly balanced and packed full of essential vitamins and minerals, its subtle flavour is suitable for all palates, making it ideal for a variety of dishes.
Ideal to add that extra nutrition to your children’s diet and your own body will thank you for the added boost!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Beef Mince might just be the most versatile and popular protein of them all, being consumed daily by millions across our Country.
Think Aussie favourites such as burgers, pies, lasagna, spaghetti bolognaise - the star of the show is Beef Mince.
Made from the best of Yearling GRASS FED and GRASS FINISHED Aussie Beef guarantees you the highest in tenderness, taste and texture.
Made fresh instore daily to 95CL standard, our Premium Beef Mince has that perfect fat-to-lean ratio, infusing your favourite recipes with rich beefy flavours.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Pocket-friendly and a versatile option, our Budget Beef Mince is a popular kitchen staple, perfect for burgers, bolognese, tacos, pies, meatballs, meatloaf, burritos or for everyday meals.
Made fresh instore from the best of our Yearling GRASS FED|GRASS FINISHED Aussie Beef to 85CL standard (85% Beef to 15% Beef Fat), containing NO Antibiotics, Hormones, Vaccines or Growth Promotants, our Budget Mince is bursting with pure, healthy, natural Beef flavour.
Simple and easy to prepare, there’s no wonder its Australia’s favourite ‘cut’ of meat!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Beef Neck Bones are delicious in soups and stews, or the meat can be shredded and used for tacos or sandwiches.
Cooked low ‘n’ slow, these meaty Beef Neck Bones will release flavour as they cook. They are the perfect cold-weather comfort food, but don’t let that keep you from enjoying them all year round.
Sear, then braise our Yearling GRASS FED and GRASS FINISHED meaty Beef Neck Bones low ‘n’ slow, or simply let them simmer in your favourite soups and stews for extra beefy flavour. Find them in our Freezer section today!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Osso Bucco (aka Beef Shank) translated means “bone with a hole” and is much more than its mundane name suggests. Inside that bone lies a treasure trove of vitamin and mineral packed, decadent marrow that has a luxurious texture and rich flavour. When slow cooked, the Shank becomes soft with sweet succulent pieces of melt-in-your-mouth tender Beef.
Our Yearling GRASS FED and GRASS FINISHED Osso Bucco has a delicate flavour that is hard to mistake, and its beautiful rich flavour blends well with simple ingredients. If you’re yearning for hearty stews and slow cooks, then look no further. This slow cooked Beef Shank is meltingly tender, amazingly flavourful, economical and a “must-have” for any dedicated home cook.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Oyster Blade Steak is one of the most flavoursome cuts of Beef, perfect for a variety of dishes such as stews, casseroles and slow cooked curries.
Cut from the shoulder of the cow, when properly butchered, Oyster Blade Steak is almost as tender as Fillet but with more marbling and more flavour.
Perfect for braising, slow cooking, pan frying or even barbeque, our Yearling GRASS FED and GRASS FINISHED Oyster Blade Steak is one of the unsung heroes of the culinary world, due to its versatility and cost. Beautifully tender and extremely flavoursome, it’s an economical, budget friendly choice.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Who doesn’t love themselves a big old pot of delicious Oxtail stew? A traditional Aussie dish that requires long slow cooking but is rich, delicious and perfect to serve over a bed of creamy mash for a rainy day or chilly night.
Wonderful for soups, stews, casseroles and even stock - anything that requires thicker texture.
If you want something that is rich, beefy, incredibly juicy and tender, and that falls apart and melts in your mouth, then add our Yearling GRASS FED and GRASS FINISHED Oxtail to your shopping list. It will bring the “comfort” to your table.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Ox Tongue or Beef Tongue is one of the best Beef cuts you’ve probably never been game enough to try.
Made from the tongue of a cow, if you can get past its visual appearance, you’ll find our Yearling GRASS FED and GRASS FINISHED Ox Tongue one of the most scrumptious and rich cuts of Beef, with a melt-in-your-mouth texture.
Perfect boiled, pickled, roasted, or braised in sauce, our Ox Tongue takes on the taste of any spices you use.
Used for Taco fillings in Mexico to open-faced sandwiches in the United Kingdom, its versatility is endless.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Pickled or cured Beef Ox Tongue tastes like a cross between Smoked Ham and Corned Beef.
Otherwise known as Pickled Beef Tongue, it is one of the most highly prized nose-to-tail Beef cuts when cooked low ‘n’ slow, resulting in melt-in-your-mouth tender and deliciously tasty Beef!
Traditional corning methods have been used instore by our skilled Butchers to bring you tasty Yearling GRASS FED and GRASS FINISHED Beef with the perfect balance of sweet, sour, salty and spicy flavour.
Enjoy as an appetiser with your favourite cocktail or beer, or as a main course with vegetables.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Porterhouse Steak (aka Sirloin, New York, Strip or Striploin) is one of the most common cuts of Beef and often the steak lover’s first point of call.
With a fine but firm texture and a richness in flavour, it’s perfect to be grilled, pan/air fried or cooked on the barbeque, producing a nice juicy chew that is full of robust beefy flavour.
Tender, juicy, flavourful and healthy, our Yearling GRASS FED and GRASS FINISHED Porterhouse Steak is FREE from any nasties, so you can trust that you are feeding your family only the best in Aussie Beef.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our WHOLE, GRASS FED and GRASS FINISHED Yearling Porterhouse is a true gem in our collection, offering exceptional value for money, without compromising on quality.
Prepared from the Striploin, it is characterised by a lean and tender cut with a thin top strip of fat for extra taste.
Perfect for roasting or slicing into fantastic tasting and juicy steaks, our WHOLE Yearling Porterhouse can be baked, pan-fried or sizzled on the barbeque to showcase its full potential.
As tender as a Butcher’s heart, its deliciousness awaits!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Indulge in a sensational eating experience that embodies the finest in GRASS FED and GRASS FINISHED qualities with our Premium certified ORGANIC, WHOLE Porterhouse.
From its succulent texture to its exquisite flavour, this cut promises to satisfy even the most discerning steak enthusiasts.
With its exceptional value and unrivalled taste, it’s easy to elevate your culinary adventures with this remarkable offering - where quality and affordability meet in perfect harmony!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Experience the epitome of our Premium Yearling GRASS FED and GRASS FINISHED Rib Fillet and set your taste buds souring. With its consistent marbling throughout, it’s an extremely succulent steak with intense, rich beefy flavours.
PASTURE RAISED & FINISHED and FREE of any nasties, our Premium Rib Fillet is unmatched in standard for flavour, tenderness, consistency and price.
Try our buttery soft, super tender and amazingly flavoured Rib Fillet today. It’s an unforgettable melt-in-your-mouth marvel that’s guaranteed to unleash big flavour, every time!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
For your convenience, we’ve sliced our Premium GRASS FED and GRASS FINISHED Rib Fillet slightly thinner, for a quick and convenient, irresistibly delicious Steak Sandwich.
Sourced from the best in FREE RANGE Yearling GRASS FED and GRASS FINISHED Aussie Beef, our Premium Rib Fillet contains NO Antibiotics, Hormones, Vaccines or Growth Promotants and guarantees you healthy, tender and flavourful Beef every time.
Grab your buns! Pair our premium Rib Fillet with caramelised onions, crisp iceberg lettuce and juicy tomato slices. Top with a sunny-side-up egg and a slice of cheese. It’s time to bite into the most mouth-watering Steak Sandwich you’ve ever had!
Wagyu GRASS FED|GRAIN FINISHED
Our Ronin Wagyu Rib Fillet is the pinnacle of Beef perfection, renowned for its exceptional marbling and rich, buttery flavour.
Marbled scored 9 and part of our Platinum Range, this cut exemplifies meticulous breeding and care, resulting in meat that melts in your mouth with each and every bite.
Whether grilled to perfection or expertly sliced for dishes such as sukiyaki, our Wagyu Rib Fillet promises a luxurious dining experience that satisfies even the most discerning Steak connoisseurs. It really is the Rolls-Royce in Beef!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Put your apron on and fire up the grill, because it’s time to cook up a storm with our delicious WHOLE, GRASS FED and GRASS FINISHED Rib Fillet!
Made from juicy and tender Premium Yearling Aussie Beef, with NO Antibiotics, Hormones, Vaccines or Growth Promotants, this mouth-watering cut, with its endless versatility, can be roasted whole, sliced into steaks for your next barbeque or family dinner, enjoyed diced, or cut into strips for stir frying and fast cooking.
Part of our Everyday Bulk Range, our WHOLE Rib Fillet brings you the best of Aussie Beef at an everyday, affordable price.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our GRASSFED|GRASS FINISHED King Island WHOLE Rib Fillet is richly flavoured, tender textured and succulently juicy.
Sourced from renowned King Island Beef of Tasmania, where cattle are raised in the purest of environments,100% FREE-RANGE for life.
Part of our Platinum Range, you know this one will bring you guaranteed tender, juicy and flavoursome eating experience in every bite!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
If you want the most naturally tasting and healthiest Beef, just as Mother Nature intended, then try our Certified ORGANIC, WHOLE, GRASS FED and GRASS FINISHED Rib Fillet.
Ethically and sustainably produced, hand-selected and rigorously graded, our ORGANIC WHOLE Rib Fillet rewards you with pure Beef flavour, made by Nature.
Juicy, tender and tasty, and completely FREE RANGE, this one is a great money saver when entertaining or if you’re just after something a little cheaper than our GRASS FED, FREE RANGE individual Steaks.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Made with top quality ingredients and crafted instore to perfection, our GLUTEN FREE Beef, Jalapeno & Cheese Rissoles are a harmonious blend of creamy goodness and zesty heat.
Deriving from Premium Yearling FREE-RANGE, PASTURE RAISED & FINISHED Aussie Angus Beef, containing NO nasties and known for their rich, robust flavour and tender texture, our juicy and plump Beef, Jalapeno & Cheese Rissoles are flavour packed and seriously delicious!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Rissoles are known to be an economical everyday dish. In Australia, a Rissole is a cross between a Patty and a Meatball and a traditional family favourite.
Using lean, premium GRASS FED and GRASS FINISHED Beef Mince and a mix of fresh tomatoes, onions, carrots and selected sauces, we’ve created our homely and wholesome GLUTEN FREE Beef Rissoles to be plump, juicy and packed full of flavour.
Perfect on a Burger or to accompany a delicious spaghetti sauce in your favourite pasta dish. Bon Appetit!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Grill up the ultimate barbeque staple, our Angus Beef Rissoles!
Made from premium GRASS FED and GRASS FINISHED Angus Beef, FREE of Antibiotics, Hormones, Vaccines or Growth Promotants, these juicy and flavourful Rissoles are irresistibly tasty.
Perfect for a quick dinner, lunch or as a crowd-pleasing party snack, our FREE-RANGE Angus Beef Rissoles will have everyone raving.
It’s time to fire up the grill and add our delicious Angus Beef Rissoles to your next barbeque menu!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Blade Roast, also known as Bolar Roast, is a lean forequarter cut which is consistently tender with an excellent depth of flavour.
Being a finer textured meat, it is best cooked on a lower heat for a longer period of time, imparting a full-bodied flavour while tenderizing the meat.
Perfect for your classic family Sunday Roast, our Yearling GRASS FED and GRASS FINISHED Blade Roast can be diced for casseroles or stews or cut into strips for a simple stir-fry.
Easy to prepare, versatile and budget friendly, our Blade Roast is a healthy and naturally tasting family favourite!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our Yearling GRASS FED and GRASS FINISHED Mini Eye Beef Roast is a delicious and succulent joint that will serve as a special centrepiece for your Sunday Roast.
Cut from the eye of the silverside, this joint is both lean and tender, and a delight to carve. Because it is so lean, it is best enjoyed when braised or roasted, and only cooked rare to medium-rare and rested for at least 20 minutes before serving.
A suitable size to feed 2-4 people, our Yearling GRASS FED and GRASS FINISHED Mini Beef Eye Roast is a cost-effective option that allows you to enjoy a roast beef dinner, anytime the craving strikes!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
We most often think of Beef Tenderloin or Prime Rib when it comes to tender roasted Beef. But you’ve really got something special when you can create a juicy, tender Roast with an inexpensive cut of Eye Round.
Suitable to serve 2-4, our GLUTEN FREE Yearling GRASS FED and GRASS FINISHED GARLIC Mini Beef Eye Roast is full of flavour. Roasted until incredibly tender and succulent, this is a versatile and delicious cut you’ll want to make over and over again!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our Yearling GRASS FED and GRASS FINISHED Mini Beef Eye Roast is an excellent choice for cooking on a budget and can be roasted to juicy, tender perfection!
Being the most tender of cuts from the hind quarter, our Mini PEPPER Beef Eye Roast presents a neat, even round shape making it that perfect table centrepiece. Encrusted with our gourmet GLUTEN FREE PEPPER Seasoning, our lean and tender Mini PEPPER Beef Eye Roast has never looked or tasted so good!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Looking for a juicy and flavourful cut of meat for your next Roast Dinner? Look no further!
Our Yearling GRASS FED and GRASS FINISHED Beef Pot Roast is perfect for cooking low ‘n’ slow in the oven or on the spit for a mouth-watering, perfectly cooked Roast every time.
Serve it up with your favourite sides and enjoy a meal that is as delicious as it is satisfying.
Fall-apart tender and oozing with flavour our Beef Pot Roast is versatile, budget friendly, and guaranteed to hit a high note with family and friends!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
A Rolled Rib Roast is one of the finest and most highly desired cuts of Beef. It’s basically the same as a Standing Rib Roast, but the meat is removed from the bone and then rolled into a cylindrical shape and tied with Butcher’s twine to hold its form and ensure even cooking.
Our Yearling GRASS FED and GRASS FINISHED Rolled Rib Roast is a deliciously juicy and tender cut of meat, best cooked low ‘n’ slow to ensure that it becomes soft, buttery and moist.
Perfect for a traditional Sunday Roast or Pulled Beef, this one will have the family gasping with appreciation when it’s placed on the centre of the dinner table!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our Yearling GRASS FED and GRASS FINISHED Standing Rib Roast, otherwise known as Prime Rib or Rib-Eye on the Bone, is of the highest quality and one of the most tender Beef Roasts available.
Boasting exceptional marbling, tender texture and having been expertly french trimmed on the bone by our skilled Butchers, this premium cut is a delicious and indulgent choice for special occasions.
From its full flavour and tender meat to its impressive presentation, our Standing Rib Roast really is second to none. Juicy, super delicious and authentic flavour - this one has it all!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our Yearling GRASS FED and GRASS FINISHED Topside Roast is our most common Beef Roast. Taken from the hindquarter, it is extremely lean, and when cooked properly, delivers tender, flavourful meat that works well for a variety of dishes.
Topside Roast requires fairly fast or very slow cooking and nothing in between! Sliced as a Steak, roasted quickly and served rare to medium-rare, it can be a family favourite.
This versatile and budget friendly cut can be roasted whole for a traditional Beef Roast or diced for low ‘n’ slow cooking in a hearty casserole or braise. It’s also excellent for making your own Biltong or Jerky.
Wagyu GRASS FED|GRAIN FINISHED
Our luxurious GRASS FED and GRAIN FINISHED Wagyu Topside Roast with its unique flavour profile, is a knockout roasting joint and guaranteed dinner party showstopper!
Scored 5-6, this delicious Roast stays moist during cooking due to its fantastic internal marbling.
As with any Wagyu Beef, its taste is distinctively different due to its unique fat flavour. When cooked, this fat distributes evenly throughout the Roast giving it that renowned, distinctively sweet and extra juicy flavour that melts in your mouth.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Rump Cap, also known as Picanha, is the cut that rests on the top of the Beef Rump. Because it’s not an exerted muscle, Rump Cap is tender with a layer of fat that flavours and moistens the meat as it cooks.
Perfect for low ‘n’ slow cooking, smoking or on a Spit, our Yearling GRASS FED and GRASS FINISHED Rump Cap is absolutely amazing, rich, full flavoured, melts in your mouth and the ultimate bang for your buck! Perfect for roasting or sliced against the grain for petite Steaks and tender stir-fry strips, you can’t go past this Brazilian favourite!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
If you want Restaurant quality Steak with exceptional taste and extreme tenderness, then look no further.
A superb and naturally healthy all-rounder, our Yearling GRASS FED and GRASS FINISHED Rump Steak boasts rich authentic flavour that’ll have your taste buds begging for more!
Lean, tasty and a mouthful of excellence, whether you’re grilling, pan frying or slow cooking, our Yearling FREE-RANGE Rump Steak is up for the challenge.
Its firm texture ensures that each bite will be packed with savoury Beefy goodness.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
No excuse for chewy, budget Supermarket Rump when you can experience the remarkable flavour and versatility of our Premium Yearling GRASS FED and GRASS FINISHED WHOLE Rump.
Being restaurant quality, with a distinct robust flavour and an impeccable variety of texture, our Yearling FREE RANGE WHOLE Rump is a lean, tasty and versatile option that gives you a “bang for your buck” and helps you stretch your budget further.
BULK, BUY & SAVE: Purchase our WHOLE Rump and our skilled Butchers will happily slice and package it to your requirements, free of charge. Have some for dinner tonight, freeze the rest for later or share between family and friends.
Wagyu GRASS FED|GRAIN FINISHED
Wagyu is almost synonymous with “luxury” in the culinary realm and is considered one of the top-tier types of Beef you can find worldwide.
Our Platinum Yearling GRASS FED and GRAIN FINISHED WHOLE Wagyu Rump is the perfect example. Naturally delicious, marbled scored MB 4-5 and Restaurant quality - its sure to impress!
Wagyu GRASS FED|GRAIN FINISHED
Part of our Platinum range, our Premium GRASS FED and GRAIN FINISHED Wagyu Beef Rump Steak is a highly prized and much sought after cut of meat.
Full of flavour, beautifully marbled and incredibly tender, it certainly ticks all the boxes.
Marble scored MB 6-7 on quality, appearance and flavour, with its buttery taste and irresistible, melt-in-your-mouth texture, our Premium Wagyu Rump Steak is a flavourful indulgence that’s hard to forget!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our thick and juicy Yearling GRASS FED and GRASS FINISHED Thick Beef Sausages are made with 100% Aussie Premium Beef, ensuring you a high-quality taste experience.
Affordable and delicious with classic Beef flavour, our GLUTEN FREE Thick Beef Sausages are made in-house from only the finest of ingredients, bringing you bold flavour to your grill and plate.
Ideal for outdoor gatherings, family meals or camping trips, these Sausages are a delicious and satisfying addition to any meal!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Impress your guests with our mouth-watering GLUTEN FREE Yearling GRASS FED and GRASS FINISHED Thin Beef Sausages, made in-house from the freshest and finest Premium Aussie Beef.
Perfect for outdoor gatherings, especially barbeques, or for bulk orders for fundraisers or sporting barbeques, these Sausages are sure to be the talk of the party.
Indulge in their juicy, tender and flavourful taste and make every bite count. There’s a reason why these are a national treasure, and you will absolutely love them!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Get your Carnivore game on with our tantalising and tasty 100% GRASS FED and GRASS FINISHED, GLUTEN FREE Carnivore/Keto Thin Beef BBQ Sausages.
Meticulously crafted instore and comprising 80% FREE-RANGE Beef Mince (85cl), 10% Beef Liver and 10% Beef Heart, completely PASTURE RAISED & FINISHED, NO Fillers or Binders and FREE from all nasties, our Carnivore/Keto Beef Sausages are the perfect fit for everyone, in particular those following the Carnivore, Keto, Paleo or Ancestral diet principles, the health conscious or for those with wellness goals in mind.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Get your taste buds ready for a flavour explosion with our GLUTEN FREE Beef, Cracked Pepper & Worcestershire Sausages! Made with premium Yearling GRASS FED and GRASS FINISHED Aussie Beef, we’ve added a dash of Peppercorn and a splash of Worcestershire Sauce for a bold kick of flavour that’ll leave you coming back for more.
Whether you’re grilling them on the barbeque or pan-frying for a quick and easy meal, these Sausages will add some excitement to your dinner table.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Add a burst of flavour to your next barbeque with our GLUTEN FREE, GRASS FED and GRASS FINISHED Beef, Herb & Garlic Thin Sausages. Made with a perfect blend of aromatic herbs and zesty garlic, these Sausages are sure to impress.
Hand-crafted instore by our skilled Butchers, our GLUTEN FREE Thin Beef, Herb & Garlic Sausages, with their symphony of flavours, cook up in no time, leaving you with a juicy, delicious bite in every mouthful!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Give your taste buds a treat and try something new today! Our GLUTEN FREE Yearling GRASS FED and GRASS FINISHED Beef, Honey & Satay Thin Beef Sausages pack a flavour punch with the sweet and savoury combination of juicy 100% Aussie Beef, locally sourced Hum Honey and mild Satay.
Perfect for a unique twist on your classic barbeque or weeknight meal, these Sausages will also add a little more flavour to your traditional bangers and mash, making them a great weeknight dinner go-to!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines & Growth Promotants
Our GLUTEN FREE, GRASS FED and GRASS FINISHED Thick Beef, Jalapeno & Cheese Sausages are crafted in store from the finest premium Aussie Beef and known for their rich, robust flavour and tender texture.
To this we have added the vibrant but mild zing of Jalapeno Peppers and the decadence of real Cheese. The result - a Sausage that strikes the perfect balance between savoury, spicy and creamy.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Introducing our mouth-watering and irresistibly tasty Beef & Smokey Bacon Thin Sausages, handcrafted instore by our skilled Butchers and made with fresh Premium Aussie GRASS FED and GRASS FINISHED Yearling Beef.
With a perfect combination of flavours, they’re a savoury treat that will leave your taste buds satisfied.
Perfect for grilling or cooking, these Sausages promise a delightful culinary experience every time!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our GLUTEN FREE Thin Beef Steak & Onion Sausages are a carnivorous delight, packed with the juicy flavour of our tender GRASS FED and GRASS FINISHED Yearling Steak, combined with the sweetness and aroma of roasted onions.
Reminiscent of a classic steak sandwich, our Steak & Onion Sausages are great on the barbeque or just whip up some Bangers ‘n’ Mash for the best Sausage dinner ever!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Arguably the best Beef cut for slow cooking, braising or smoking is our Yearling GRASS FED and GRASS FINISHED Beef Short Ribs, which give the most mouth-watering succulent, deep flavoured, fall-off-the-bone Beef you will ever have.
Cooked low ‘n’ slow and combined with the meat’s natural marbling makes our Yearling FREE-RANGE Beef Short Ribs moist, tender, deeply rich in flavour and superior eating quality.
Our Yearling Beef Shorties are easy to cook, juicy, tender and full of flavour. Smothered in sauce, glaze or marinade - well they’re just finger lickin’ and lip smackin’ comfort food at its best.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Massively underrated, overlooked and misunderstood, when it comes to flavour, Skirt Steak is truly in a league of its own due to its intense beefy taste, tender texture and juicy mouthfeel.
Skirt Steak can be used in a variety of dishes from classic Tacos to Pies and hearty Beef Stir-Frys. It can also be served on its own as a delicious and satisfying main course.
Our Yearling GRASS FED and GRASS FINISHED Skirt Steak is a naturally delicious cut of Beef that is perfect for grilling, searing or braising. It has a rich beefy flavour that’s slightly more intense than other cuts of Beef, is incredibly juicy and pairs well with a variety of marinades and seasonings, making it a versatile cut.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Experience the delightful crunch and flavour of our Yearling GRASS FED and GRASS FINISHED Crumbed Steak Schnitzel.
Lean, fresh and tasty Beef Steak, hand tenderised in store daily and perfectly breaded in a fine white crumb for that perfect “crunch”.
A classic favourite, simply shallow fry in a pan and serve with your favourite sides, whether it be salad, chips, veggies or even a sneaky side pasta.
Super simple - even the kids will love them!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Tender, crunchy, crispy, decadent - our GLUTEN FREE Yearling Crumbed Beef Steak Schnitzels are an irresistible crowd-pleaser your family will request time and time again!
FREE-RANGE, GRASS FED and GRASS FINISHED Yearling Steak, tenderised in store daily and coated with fine white GLUTEN FREE breadcrumbs for that perfect crunch!
One of our most popular items, this tender and tasty Beef Schnitzel is perfect as a last-minute dinner idea, weekend lunch or on a bun or sandwich.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Looking for a quick and convenient dinner idea that’s both comforting and delicious. Look no further than our Yearling GRASS FED and GRASS FINISHED Premium Beef Strips.
Hand sliced in house by our skilled Butchers, these tender, lean and tasty Beef Strips are perfect for adding to stir fries, warm salads, Asian dishes and more.
Think Mongolian Beef, Crispy Beef and Noodles, Beef in Black Bean Sauce and the classic Beef Stroganoff - our Premium Beef Strips make a super easy option for busy cooks. They’re your “go to” for the next family meal.
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Experience the unequalled quality of Meat@Landsborough’s signature Beef Tallow, carefully crafted from 100% GRASS FED and GRASS FINISHED Premium Aussie Yearling Beef.
Silky in texture, with a rich buttery finish, we’ve rendered our FREE-RANGE Beef Fat to create a savoury, beefy flavoured cooking and condiment fat. With a high smoke point of 200 degrees, it’s ideal for sauteing, frying and baking, and perfect for adding a depth of flavour to your favourite dishes or barbeque.
Carnivore, Paleo and Keto diet friendly, full of Omega 3’s and naturally healthy, find it in our Chiller section today.
Net Weight: 500ml
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Featuring a naturally marbled luscious chuck of Ribeye at one end and an extra-long rib bone for added flavour and presentation, our Premium Yearling GRASS FED and GRASS FINISHED Tomahawk Steak has it all - incredible flavour, buttery tenderness and maximum juiciness.
This giant showstopper is one of the most visually impressive steaks that money can buy and is coveted by Beef lovers, Australia wide.
Perfect for your next backyard barbeque, in the Smoker or on the dinner table, this rockstar of Steaks will not disappoint!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
A “must-have” Aussie classic is our Yearling GRASS FED and GRASS FINISHED T Bone Steak.
Mouth-watering, juicy and fork tender, it sets itself apart with the mild flavour of the eye fillet and the bold, beefy taste of the sirloin - two delicious, tender prized cuts for any Steak lover.
Get your next family barbeque off to a flying start. Perfect for grilling and pan searing, our FREE-RANGE T-Bone Steak is deeply flavoured with rich beefy goodness and promises restaurant quality on your plate!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Enjoy the best of both worlds with our Yearling GRASS FED and GRASS FINISHED WHOLE T-Bone Steak. Referred to as the “Superior Gold” or “Director’s Cut” of meat, our WHOLE T-Bone comprises a meaty Sirloin/Porterhouse attached to one side of the T shaped bone and the delicate mild flavour of the Eye Fillet attached on the other.
An all-time, year-round favourite, our WHOLE Yearling T-Bone brings you deep Beefy flavour and tenderness in a tasty, versatile and economical cut. This Steak is generous and full of flavour - just let us know and we will slice it the way you want it!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Our Honeycomb Beef Tripe is a unique and delicious cut of meat that is sure to impress.
Carefully selected and prepared, our Tripe boasts a honeycomb pattern that not only adds an aesthetic appeal, but also ensures an even cook, resulting in tender and juicy meat.
Sourced from only the finest in GRASS FED and GRASS FINISHED Aussie Beef, our Tripe is not only delicious but also sustainably and environmentally friendly.
It can be cooked in a variety of ways, making it a versatile and exciting addition to any meal. Give it a try and taste the difference. Find it in our Freezer section today!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
A mini version of the classic, our single serve Gourmet Beef Wellington is the epitome of grandeur.
Celebrating the luxury of Premium GRASS FED and GRASS FINISHED Eye Fillet, our Gourmet Beef Wellington is entombed with a tasty mix of fresh mushroom and onion, draped in smokey award-winning Ham and savoury soft-melt Cheese, then wrapped in buttery Puff Pastry and finished with delicate latticework for an enticing piece of food art.
A tad different to a traditional Wellington but oh so tasty, our Gourmet Beef Wellington is a family delight and perfect for any dinner time meal or special occasion. It’s definitely something you don’t want to miss - bringing Restaurant dining at home!
Yearling GRASS FED|GRASS FINISHED
NO Antibiotics, Hormones, Vaccines or Growth Promotants
Y-Bone Steak ticks all the boxes. It’s tasty, tender and best of all, it’s a great price.
Great to roast, braise or barbeque but does best cooked low ‘n’ slow. Suitable for stews, casseroles and curries or a soup base that needs unbeatable rich beefy flavour
Versatile and economical - it’s your budget friendly option.
Try some today and find out why an increasing number of Chefs and home cooks prefer our Yearling GRASS FED and GRASS FINISHED Y-Bone Steak.
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